The Chinese University of Hong Kong

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BCME 2101 Principles of Chinese Medicine Application

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1 sharing(s) available for this course
Average Rating:

9.00


Anonymous shared this review at 8:49am 15 July 2012
  • Professor: 梁頌名
  • Language: Cantonese
Rating:

9.00

Course Description
本科介紹中藥的起源、歷史沿革、產地、收採、炮製、性味、歸經、升降浮沉、配伍關係等理論;並根據中藥功效進行分類,闡述各類中藥的藥性特點、功效主治和配伍應用原則,重點介紹常用單味中藥的性味、功效、臨牀應用和使用注意等基本知識。是一個6學分的課,每週要上7個小時左右。大約講授250味中藥。
Assessment
3次隨堂測驗,占15%。期中考試20%。藥材辨認5%。
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