The Chinese University of Hong Kong

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FNSC 4111 Food Technology Laboratory

Related Textbook(s)/Reference(s):
1 sharing(s) available for this course
Average Rating:

10.00


Anonymous shared this review at 5:51pm 15 August 2017
  • Professor: Mr CHU Kin Kan, Astley
  • Language: English
Rating:

10.00

Course Description
Food Processing Experiment 
Assessment
Performance 10% Assignment 30%  Exam 60%
Grading

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Teaching Professor(s)

Mr CHU Kin Kan, Astley

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