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CUHK

UGEB2364 Food Safety And Processing Technology

Course Review By Teaching Professors


Course Reviews on UGEB2364 Food Safety And Processing Technology

Shared by Anonymous

2019-12-18

Professor: Mr CHU Kin Kan, Astley


Course Description
As title name, Food Safety and Processing Technology
Assessment
40% Midterm 30% Final 30% Essay (+?% Online activity) (+?% Ureply
Grading
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Teaching Skills & Others
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Shared by Anonymous

2018-08-25

Professor: Mr CHU Kin Kan, Astley


Course Description
如course名

先會講下各種phy chem bio嘅 food hazard

跟住再講有咩processing technology可以解決到上面嘅hazard
Assessment
50% Mid term (50題MC, mean ~37) 有中文翻譯

30% Essay

20% Group project
Grading
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Teaching Skills & Others
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Shared by Anonymous

2018-08-25

Professor: Mr chu


Course Description
Mr chu好好人 又搞笑 上堂唔悶
Assessment
midterm 50% grp presentation 20 essay 30
Grading
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Teaching Skills & Others
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Shared by Anonymous

2018-08-25

Professor: Mr CHU Kin Kan, Astley


Course Description
food safety, food processing
Assessment
60% exam (mc only)

30% final essay

10% group presentation
Grading
Login is required for this action, please click here to login or register a new account.
Teaching Skills & Others
Login is required for this action, please click here to login or register a new account.